A small tool to view real-world ActivityPub objects as JSON! Enter a URL
or username from Mastodon or a similar service below, and we'll send a
request with
the right
Accept
header
to the server to view the underlying object.
{
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"content": "Valerian<br />In the humid summertime, a familiar odor wafted our way at the farmers’ market. I knew that the herbalist upwind of us had valerian root. It didn’t matter how tightly she sealed the containers, those small molecules escaped and provided olfactory stimulation far and wide, prompting numerous comments, and I explained that the special smell was not coming from my soap products or produce, or some animal deposit :-D but from a legitimate medicinal herb. There’s a reason that herbalists recommend tincturing the fresh root, because it has less of this odor. Some of them report that the perception of this odor is subjective, and that those who are most able to benefit from valerian find it to be acceptible. After all, some people enjoy limburger cheese, fermented eggs and brined fish. While on the topic of food, some of the Valariana species have utility as food. One example is V. edulis, which grows in the western mountanous regions of the U.S., providing a large, usefully edible taproot which has fed various first U.S. immigrants such as the Paiute tribe.<br /><br />In ancient Greece and Rome there was a stinky plant called “phu”, likely named after the sound people uttered when they smelled it. As the roots of this plant dried, the funk/cheese odor, intensified. Much of this odor has since been attributed to valeric acid (aka pentanoic or valerianic acid) and isovaleric acids. During the drying process, says Mrs. Grieve, in The Modern Herbal, further degradation of bornyl isovalerate intensifies the odor. Phu is commonly thought to correspond to Valeriana officinalis and/or very closely related species, which have long recognised medicinal benefits. In ancient times the phu was a recognized diuretic by Diascorides, recommended for pain by Pliny, and for congestion by Galen. It later acquired reputation for wound care, coughs, fevers, and as a sedative. It was used to treat the plague, epilepsy, anxiety and as a sleep aid.<br /><br /><a href=\"https://weedom.substack.com/p/valerian\" target=\"_blank\">https://weedom.substack.com/p/valerian</a>",
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"content": "Valerian\nIn the humid summertime, a familiar odor wafted our way at the farmers’ market. I knew that the herbalist upwind of us had valerian root. It didn’t matter how tightly she sealed the containers, those small molecules escaped and provided olfactory stimulation far and wide, prompting numerous comments, and I explained that the special smell was not coming from my soap products or produce, or some animal deposit :-D but from a legitimate medicinal herb. There’s a reason that herbalists recommend tincturing the fresh root, because it has less of this odor. Some of them report that the perception of this odor is subjective, and that those who are most able to benefit from valerian find it to be acceptible. After all, some people enjoy limburger cheese, fermented eggs and brined fish. While on the topic of food, some of the Valariana species have utility as food. One example is V. edulis, which grows in the western mountanous regions of the U.S., providing a large, usefully edible taproot which has fed various first U.S. immigrants such as the Paiute tribe.\n\nIn ancient Greece and Rome there was a stinky plant called “phu”, likely named after the sound people uttered when they smelled it. As the roots of this plant dried, the funk/cheese odor, intensified. Much of this odor has since been attributed to valeric acid (aka pentanoic or valerianic acid) and isovaleric acids. During the drying process, says Mrs. Grieve, in The Modern Herbal, further degradation of bornyl isovalerate intensifies the odor. Phu is commonly thought to correspond to Valeriana officinalis and/or very closely related species, which have long recognised medicinal benefits. In ancient times the phu was a recognized diuretic by Diascorides, recommended for pain by Pliny, and for congestion by Galen. It later acquired reputation for wound care, coughs, fevers, and as a sedative. It was used to treat the plague, epilepsy, anxiety and as a sleep aid.\n\nhttps://weedom.substack.com/p/valerian",
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"content": "The Milky Way as viewed from the surface of Mars, captured in a mesmerizing video by the Curiosity rover's cameras.<br /><a href=\"https://www.minds.com/search?f=top&t=all&q=mars\" title=\"#mars\" class=\"u-url hashtag\" target=\"_blank\">#mars</a> <a href=\"https://www.minds.com/search?f=top&t=all&q=milkyway\" title=\"#milkyway\" class=\"u-url hashtag\" target=\"_blank\">#milkyway</a> <a href=\"https://www.minds.com/search?f=top&t=all&q=curiosity\" title=\"#curiosity\" class=\"u-url hashtag\" target=\"_blank\">#curiosity</a> <a href=\"https://www.minds.com/newsfeed/1702407900950958099\" target=\"_blank\">https://www.minds.com/newsfeed/1702407900950958099</a>",
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"content": "The Milky Way as viewed from the surface of Mars, captured in a mesmerizing video by the Curiosity rover's cameras.\n#mars #milkyway #curiosity https://www.minds.com/newsfeed/1702407900950958099",
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"content": "Despite its strong traditional postion in Western and Eastern herbalism for millenia, elecampane was relegated to the ash heap by the German Commission E. Possibly individual case reports of skin sensitization or allergic reactions to this plant (or to others within the genus contributed to this decision. The ESCOP monographs, WHO Selected Medicinal Herb monographs, the British Herbal Compendium, and the European Medicines Agency (EMA) Herbal Monographs followed suit by similarly excluding elecampane, cursing it to oblivion.<br /><br />Meanwhile, elecampane has remained ever popular with the herbalists, having never lost its utility for addressing coughs, respiratory irritations, and innumerable other issues from the digestive tract to the brain. It remains resilient among the woo woo tribe of the plant loving community. Magical stories of elves, fairies and abductions abound. The woo power is so strong in this one, that no ash heap of medical science could bury it forever. The pervasive threat of antibiotic resistance has fueled renewed interest in the anti-bacterial and anti-fungal properties of the sesquiterpene lactones found in elecampane, so that it might one day be rehabilitated within the allopathic establishment.<br /><br />It’s root digging time in many parts of the northern hemisphere, and a good time to ponder the utility of elecampane. <br /><br /><br /><a href=\"https://weedom.substack.com/p/elecampane\" target=\"_blank\">https://weedom.substack.com/p/elecampane</a>",
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"published": "2024-11-11T02:34:21+00:00",
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"content": "Despite its strong traditional postion in Western and Eastern herbalism for millenia, elecampane was relegated to the ash heap by the German Commission E. Possibly individual case reports of skin sensitization or allergic reactions to this plant (or to others within the genus contributed to this decision. The ESCOP monographs, WHO Selected Medicinal Herb monographs, the British Herbal Compendium, and the European Medicines Agency (EMA) Herbal Monographs followed suit by similarly excluding elecampane, cursing it to oblivion.\n\nMeanwhile, elecampane has remained ever popular with the herbalists, having never lost its utility for addressing coughs, respiratory irritations, and innumerable other issues from the digestive tract to the brain. It remains resilient among the woo woo tribe of the plant loving community. Magical stories of elves, fairies and abductions abound. The woo power is so strong in this one, that no ash heap of medical science could bury it forever. The pervasive threat of antibiotic resistance has fueled renewed interest in the anti-bacterial and anti-fungal properties of the sesquiterpene lactones found in elecampane, so that it might one day be rehabilitated within the allopathic establishment.\n\nIt’s root digging time in many parts of the northern hemisphere, and a good time to ponder the utility of elecampane. \n\n\nhttps://weedom.substack.com/p/elecampane",
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"content": "Encroaching censorship motivated me to look for Minds, and I signed up in order to support free speech and alternatives to mainstream social media. ",
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"published": "2024-10-18T03:43:33+00:00",
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"content": "Encroaching censorship motivated me to look for Minds, and I signed up in order to support free speech and alternatives to mainstream social media. ",
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"content": "Comfrey is an herb that pharma and the medical industrial complex have been dissing for many decades.<br />It's a good source of allentoin and rosemarinic acid, along with some demulcent goodies, enabling it to have powerful healing effects. It's good topically and can be of use to many people internally, if they don't OD. <br />Deleterious effects of its pyrrolizadine alkaloids have been greatly exaggerated, (since it has lower amounts, as well as a collection of molecules with lower toxicity, than the plants from other genera which can cause trouble as food contaminants). <br />And.... some of these very same alkaloids have antimicrobial activity. <br /><a href=\"https://open.substack.com/pub/weedom/p/comfrey\" target=\"_blank\">https://open.substack.com/pub/weedom/p/comfrey</a><br />",
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"published": "2024-10-06T16:01:30+00:00",
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"content": "Comfrey is an herb that pharma and the medical industrial complex have been dissing for many decades.\nIt's a good source of allentoin and rosemarinic acid, along with some demulcent goodies, enabling it to have powerful healing effects. It's good topically and can be of use to many people internally, if they don't OD. \nDeleterious effects of its pyrrolizadine alkaloids have been greatly exaggerated, (since it has lower amounts, as well as a collection of molecules with lower toxicity, than the plants from other genera which can cause trouble as food contaminants). \nAnd.... some of these very same alkaloids have antimicrobial activity. \nhttps://open.substack.com/pub/weedom/p/comfrey\n",
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"content": "You have to taste your smartweed to know how to use it. <br />A little like Pelosi passing a bill in order to know what's in it, but Much safer. 😆<br /><a href=\"https://weedom.substack.com/p/smartweed?r=1vvbgp\" target=\"_blank\">https://weedom.substack.com/p/smartweed?r=1vvbgp</a>",
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"published": "2024-09-20T06:10:33+00:00",
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"content": "You have to taste your smartweed to know how to use it. \nA little like Pelosi passing a bill in order to know what's in it, but Much safer. 😆\nhttps://weedom.substack.com/p/smartweed?r=1vvbgp",
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"content": "There’s a need to point people to milder and less brain bending alternatives, and passionflower is a good candidate. It’s able to produce mild anxiolytic and muscle relaxing effects, without placing the user into an impaired or compromised state. Anyone should have the option to get mellow without being blasted, or losing memories.<br /><a href=\"https://weedom.substack.com/p/passionflower\" target=\"_blank\">https://weedom.substack.com/p/passionflower</a>?",
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"published": "2024-09-04T03:32:36+00:00",
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"content": "There’s a need to point people to milder and less brain bending alternatives, and passionflower is a good candidate. It’s able to produce mild anxiolytic and muscle relaxing effects, without placing the user into an impaired or compromised state. Anyone should have the option to get mellow without being blasted, or losing memories.\nhttps://weedom.substack.com/p/passionflower?",
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"content": "Marshmallow<br />In ancient times, marshmallow, and related species provided food in good times and in bad. The leaves were eaten cooked or raw. Egyptians, Romans and the inhabitants of Syria incorporated this plant into their diet. The youngest leaves are even considered a delicacy. Marshmallow leaves are amazingly mild and palatable, with the demulcent, slippery constituents taming the fuzz, that might otherwise be offputting to some. This plant as both food and fodder is visible in the writings of Romans, Horace (who found it Ode-worthy) and Virgil. Roots were boiled, then fried with other ingredients. These have long served as a supportive preparation, particularly in times of crop failure.<br /><br /><a href=\"https://open.substack.com/pub/weedom/p/marshmallow\" target=\"_blank\">https://open.substack.com/pub/weedom/p/marshmallow</a>",
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"published": "2024-08-08T05:26:33+00:00",
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"content": "Marshmallow\nIn ancient times, marshmallow, and related species provided food in good times and in bad. The leaves were eaten cooked or raw. Egyptians, Romans and the inhabitants of Syria incorporated this plant into their diet. The youngest leaves are even considered a delicacy. Marshmallow leaves are amazingly mild and palatable, with the demulcent, slippery constituents taming the fuzz, that might otherwise be offputting to some. This plant as both food and fodder is visible in the writings of Romans, Horace (who found it Ode-worthy) and Virgil. Roots were boiled, then fried with other ingredients. These have long served as a supportive preparation, particularly in times of crop failure.\n\nhttps://open.substack.com/pub/weedom/p/marshmallow",
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"content": "We've been crazy about blackberries for decades and July is the big month. We don't mess with those thornless cultivated varieties. That would be much too easy. We go out into the prickly brambles and experience the full heat, the chiggers, the poison ivy. These travails add to the joy of tasting the true blackberry flavor. Don't forget, there's medicine in those leaves too. <br /><br /><a href=\"https://open.substack.com/pub/weedom/p/blackberry\" target=\"_blank\">https://open.substack.com/pub/weedom/p/blackberry</a>",
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"url": "https://www.minds.com/newsfeed/1658023819824074756",
"published": "2024-07-11T06:34:42+00:00",
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"content": "We've been crazy about blackberries for decades and July is the big month. We don't mess with those thornless cultivated varieties. That would be much too easy. We go out into the prickly brambles and experience the full heat, the chiggers, the poison ivy. These travails add to the joy of tasting the true blackberry flavor. Don't forget, there's medicine in those leaves too. \n\nhttps://open.substack.com/pub/weedom/p/blackberry",
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"attributedTo": "https://www.minds.com/api/activitypub/users/1257466988238741509",
"content": "Unity with the Creator is freedom ",
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"published": "2024-06-12T17:57:48+00:00",
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"content": "Unity with the Creator is freedom ",
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"content": "Most amazing is that the poo of silkworms, that feed on these leaves,😱 is considered medicinal. <br /><br /><a href=\"https://weedom.substack.com/p/mulberry\" target=\"_blank\">https://weedom.substack.com/p/mulberry</a>",
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"published": "2024-06-05T04:36:33+00:00",
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"content": "Most amazing is that the poo of silkworms, that feed on these leaves,😱 is considered medicinal. \n\nhttps://weedom.substack.com/p/mulberry",
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