ActivityPub Viewer

A small tool to view real-world ActivityPub objects as JSON! Enter a URL or username from Mastodon or a similar service below, and we'll send a request with the right Accept header to the server to view the underlying object.

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{ "@context": [ "https://www.w3.org/ns/activitystreams", { "ostatus": "http://ostatus.org#", "atomUri": "ostatus:atomUri", "inReplyToAtomUri": "ostatus:inReplyToAtomUri", "conversation": "ostatus:conversation", "sensitive": "as:sensitive", "toot": "http://joinmastodon.org/ns#", "votersCount": "toot:votersCount" } ], "id": "https://mastodon.world/users/artmonogatari/statuses/109372738312970251/activity", "type": "Create", "actor": "https://mastodon.world/users/artmonogatari", "published": "2022-11-19T22:05:43Z", "to": [ "https://www.w3.org/ns/activitystreams#Public" ], "cc": [ "https://mastodon.world/users/artmonogatari/followers", "https://kith.kitchen/users/magicalwoodlands" ], "object": { "id": "https://mastodon.world/users/artmonogatari/statuses/109372738312970251", "type": "Note", "summary": "Chicken roasting techniques", "inReplyTo": null, "published": "2022-11-19T22:05:43Z", "url": "https://mastodon.world/@artmonogatari/109372738312970251", "attributedTo": "https://mastodon.world/users/artmonogatari", "to": [ "https://www.w3.org/ns/activitystreams#Public" ], "cc": [ "https://mastodon.world/users/artmonogatari/followers", "https://kith.kitchen/users/magicalwoodlands" ], "sensitive": true, "atomUri": "https://mastodon.world/users/artmonogatari/statuses/109372738312970251", "inReplyToAtomUri": null, "conversation": "tag:kith.kitchen,2022-11-19:objectId=5431428:objectType=Conversation", "content": "<p><span class=\"h-card\" translate=\"no\"><a href=\"https://kith.kitchen/@magicalwoodlands\" class=\"u-url mention\">@<span>magicalwoodlands</span></a></span> Starting at a lower heat for about half an hour, then putting the heat up for the last 45 minutes (this came about from roast potatoes needing a higher temperature than the chicken). Also cooking in a covered roasting pan first and only taking the lid off for the last 25 minutes (lets it steam before crisping the skin). Your mileage may vary but hopefully you find something that works for you!</p>", "contentMap": { "en": "<p><span class=\"h-card\" translate=\"no\"><a href=\"https://kith.kitchen/@magicalwoodlands\" class=\"u-url mention\">@<span>magicalwoodlands</span></a></span> Starting at a lower heat for about half an hour, then putting the heat up for the last 45 minutes (this came about from roast potatoes needing a higher temperature than the chicken). Also cooking in a covered roasting pan first and only taking the lid off for the last 25 minutes (lets it steam before crisping the skin). Your mileage may vary but hopefully you find something that works for you!</p>" }, "attachment": [], "tag": [ { "type": "Mention", "href": "https://kith.kitchen/users/magicalwoodlands", "name": "@magicalwoodlands@kith.kitchen" } ], "replies": { "id": "https://mastodon.world/users/artmonogatari/statuses/109372738312970251/replies", "type": "Collection", "first": { "type": "CollectionPage", "next": "https://mastodon.world/users/artmonogatari/statuses/109372738312970251/replies?only_other_accounts=true&page=true", "partOf": "https://mastodon.world/users/artmonogatari/statuses/109372738312970251/replies", "items": [] } }, "likes": { "id": "https://mastodon.world/users/artmonogatari/statuses/109372738312970251/likes", "type": "Collection", "totalItems": 1 }, "shares": { "id": "https://mastodon.world/users/artmonogatari/statuses/109372738312970251/shares", "type": "Collection", "totalItems": 0 } } }