A small tool to view real-world ActivityPub objects as JSON! Enter a URL
or username from Mastodon or a similar service below, and we'll send a
request with
the right
Accept
header
to the server to view the underlying object.
{
"@context": [
"https://www.w3.org/ns/activitystreams",
{
"ostatus": "http://ostatus.org#",
"atomUri": "ostatus:atomUri",
"inReplyToAtomUri": "ostatus:inReplyToAtomUri",
"conversation": "ostatus:conversation",
"sensitive": "as:sensitive",
"toot": "http://joinmastodon.org/ns#",
"votersCount": "toot:votersCount",
"Hashtag": "as:Hashtag"
}
],
"id": "https://beige.party/users/TheEddieShow/statuses/113431380722807730",
"type": "Note",
"summary": null,
"inReplyTo": null,
"published": "2024-11-05T16:51:51Z",
"url": "https://beige.party/@TheEddieShow/113431380722807730",
"attributedTo": "https://beige.party/users/TheEddieShow",
"to": [
"https://www.w3.org/ns/activitystreams#Public"
],
"cc": [
"https://beige.party/users/TheEddieShow/followers"
],
"sensitive": false,
"atomUri": "https://beige.party/users/TheEddieShow/statuses/113431380722807730",
"inReplyToAtomUri": null,
"conversation": "tag:beige.party,2024-11-05:objectId=112641954:objectType=Conversation",
"content": "<p>Tadhanà on New York's LES was recently named one of the best new restaurants in the City by Bon Appétit. </p><p>Chef/owner Frances Tariga instantly became a favorite as I watched her create food magic—traditional Filipino dishes using modernistic techniques in a tiny kitchen with no walk in and small staff. </p><p>It's clear Frances is gunning for and probably deserves a Michelin star.</p><p>▶️ Clip plays in the post (16:47).</p><p><a href=\"https://beige.party/tags/Food\" class=\"mention hashtag\" rel=\"tag\">#<span>Food</span></a> <a href=\"https://beige.party/tags/Cooking\" class=\"mention hashtag\" rel=\"tag\">#<span>Cooking</span></a> </p><p><a href=\"https://www.youtube.com/watch?v=KGd-2tcNbiU&ab_channel=BonApp%C3%A9tit\" target=\"_blank\" rel=\"nofollow noopener noreferrer\" translate=\"no\"><span class=\"invisible\">https://www.</span><span class=\"ellipsis\">youtube.com/watch?v=KGd-2tcNbi</span><span class=\"invisible\">U&ab_channel=BonApp%C3%A9tit</span></a></p>",
"contentMap": {
"en": "<p>Tadhanà on New York's LES was recently named one of the best new restaurants in the City by Bon Appétit. </p><p>Chef/owner Frances Tariga instantly became a favorite as I watched her create food magic—traditional Filipino dishes using modernistic techniques in a tiny kitchen with no walk in and small staff. </p><p>It's clear Frances is gunning for and probably deserves a Michelin star.</p><p>▶️ Clip plays in the post (16:47).</p><p><a href=\"https://beige.party/tags/Food\" class=\"mention hashtag\" rel=\"tag\">#<span>Food</span></a> <a href=\"https://beige.party/tags/Cooking\" class=\"mention hashtag\" rel=\"tag\">#<span>Cooking</span></a> </p><p><a href=\"https://www.youtube.com/watch?v=KGd-2tcNbiU&ab_channel=BonApp%C3%A9tit\" target=\"_blank\" rel=\"nofollow noopener noreferrer\" translate=\"no\"><span class=\"invisible\">https://www.</span><span class=\"ellipsis\">youtube.com/watch?v=KGd-2tcNbi</span><span class=\"invisible\">U&ab_channel=BonApp%C3%A9tit</span></a></p>"
},
"attachment": [],
"tag": [
{
"type": "Hashtag",
"href": "https://beige.party/tags/food",
"name": "#food"
},
{
"type": "Hashtag",
"href": "https://beige.party/tags/cooking",
"name": "#cooking"
}
],
"replies": {
"id": "https://beige.party/users/TheEddieShow/statuses/113431380722807730/replies",
"type": "Collection",
"first": {
"type": "CollectionPage",
"next": "https://beige.party/users/TheEddieShow/statuses/113431380722807730/replies?only_other_accounts=true&page=true",
"partOf": "https://beige.party/users/TheEddieShow/statuses/113431380722807730/replies",
"items": []
}
},
"likes": {
"id": "https://beige.party/users/TheEddieShow/statuses/113431380722807730/likes",
"type": "Collection",
"totalItems": 3
},
"shares": {
"id": "https://beige.party/users/TheEddieShow/statuses/113431380722807730/shares",
"type": "Collection",
"totalItems": 4
}
}